Menu - June
Puddings
Panna-cotta with oven dried fruit and fruit coulis
Apricot & hazelnut Linzer tart
Bitter chocolate tart with caramelised oranges
Almond sourdough cake with plum compote and orange curd ice-cream
Rhubarb mousse with strawberry tuiles
Peanut butter mousse wrapped in chocolate with fresh raspberries
Little pots of dark chocolate creme
Creme brulee & peach filo tarts
Tabasco & tomato parfait with walnut shortbread
Pistachio and date biscotti
Pinenut, almond and candied fruit tart
Lloyd Burgess - BBC MasterChef 1999
Tel: 01225 851006
Emal: lloyd@clara.net